1. Characters：Light brownish, hygroscopic powder, characteristic odor and taste.
2. Extraction Source：Bovine liver.
3. Process：Bovine liver extract is extracted from healthy bovine liver.
4. Indications and uses：Liver extract is used for improving liver function, treating chronic liver diseases, preventing live damage, and regenerating liver tissue. It is also used for anemia caused by Vitamin B deficiency.
·Produced in the GMP workshop
·27 years of biological enzyme R&D history
·Raw materials are traceable
·Comply with customer and enterprise standard
·Export to over 30 countries and regions
·Has the ability of quality system management such as US FDA, Japan PMDA, South Korea MFDS, etc.
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Test Items |
Enterprise Standard |
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Characters |
Light brownish, hygroscopic powder, characteristic odor and taste. |
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Identification |
Thin-layer chromatography: conforms |
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Test |
Loss on drying |
≤ 5.0% |
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Solubility |
Clear |
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pH |
5.0 - 6.0（5% aqueous solution） |
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Residue on ignition |
≤ 3.0% |
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Sulfate |
≤ 5% |
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Total nitrogen |
11.8% - 14.4% |
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Amino nitrogen |
6.0% - 7.5% |
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VB12 Content |
≥ 10 μg/g |
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Microbial Test |
TAMC |
≤ 1000cfu/g |
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TYMC |
≤ 100cfu/g |
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E.coli |
Absence /g |
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Salmonella |
Absence /10g |
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Bile-tolerant gram-eegative Bacteria |
≤100cfu/g |
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Staphylococcus aureus |
Absence /g |
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Pseudomonas aeruginosa |
Absence /g |
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